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    Dehydration with Clemson Food Safety and Nutrition Team

    Dehydration with Clemson Food Safety and Nutrition Team

    Rhonda Mathews from the Clemson Food Safety and Nutrition Team show us all about food dehydration.
    Receiving Food Deliveries

    Receiving Food Deliveries

    Food Safety.
    Making It Grow - How to make a Broccoli Slaw

    Making It Grow - How to make a Broccoli Slaw

    Clemson Food Safety and Nutrition team members Marie Hegler and Chad Carter discuss food waste as 30 to 40 percent of all food grown nationwide is not ...
    Skin Cancer Prevention - Making It Grow

    Skin Cancer Prevention - Making It Grow

    Clemson Food Safety and Nutrition members Dr. Michelle Parisi and Shana Madden joins us at "Making It Grow" share information on preventing skin cancer ...
    Summer Spaghetti Sauce

    Summer Spaghetti Sauce

    Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty is visited by Samantha McDowell and Katie Davis from the Clemson Food Safety and ...
    Making It Grow - Fruit Smoothies

    Making It Grow - Fruit Smoothies

    Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty is joined in the kitchen by Dr. Julie Northcutt and Dr. Michelle Parisii from Clemson's ...
    FDSC 306 Podcasts - Appropriate Glove Use

    FDSC 306 Podcasts - Appropriate Glove Use

    Making It Grow - Healthy Drink Choices

    Making It Grow - Healthy Drink Choices

    Clemson Food Safety and Nutrition team members Christine Patrick and Marlyne Walker join us on "Making It Grow" to talk with us about the Expanded Food ...
    How To Propagate Your Plants - Making It Grow

    How To Propagate Your Plants - Making It Grow

    Chase Smoak of Palmetto State Liners visits us at "Making It Grow" and shares some tips with Clemson Extension Agent Amanda McNulty on how to propagate ...
    Making It Grow - Food2Market

    Making It Grow - Food2Market

    Clemson Food Safety and Nutrition Team Members Dr. Kimberly Baker and Adair Hoover share with us information about the “Food2Market” entrepreneur ...